Boneless Skineless Mackerel In Olive Oil


In Extra Virgin Olive Oil

• Mackerel is a Mediterranean fish that has an oily flesh.
• Mackerel has become popular for its
nutritional qualities

• These meaty firm and flavorful fish are high in protein and loaded with calcium, phosphorus and iron.
• Great substitute for tuna

More details

More info


Mackerel, Olive oil, Sea Salt.

The Packaging

Glass Jar

Origin : Tunisia

Storage and Shelf Life

Keep at room temperature away from light & humidity. Shelf life: Up to 24 months.

The Label

• The design is inspired by Tunisian ceramics, and we chose three different colors according to each flavor: Lemon, Sunflower Oil and Olive Oil.
• The glass bottle preserves the authentic and fresh taste of our mackerel

• No chemical additives • FDA Approved
• Gluten Free
• Non-GMO

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